FRANCE: The South

After being stuck 2 hours more than necessary in the train to Montpellier we finally arrived at midnight. We tried to go out and buy something to eat for Christmas dinner but nothing was open so we just stayed home and ate some canned chicken and spaghetti. Thankfully Monday we went to my aunt's house, I got to jam with the family and ate a giant and delicious dinner.

Whole cinnamon, cinnamon powder, peach quarters, orange quarters,
lemon zest, and wine, cooked for 10 minutes (add sugar if needed).
It's basically the hot version of the Sangria.





Pear and Cinnamon pie.









Eric my aunt's bf, check out his music HERE






More pictures coming soon.